Parmesan Crusted Chicken with Bacon Recipe
Ingredients
- 1/2 tsp salt
 - 1-1 1/2 cups shredded Asiago cheese – for melting on top
 - 3-4 slices bacon – cooked and crumbled (can leave slightly under-done, it will finish cooking under broiler)
 - 1 egg beaten
 - 1 tablespoon water
 - Oil for frying – about 1/2 – 3/4 cup depending on size of skillet
 - 4 boneless skinless chicken breasts – about 4-5 oz each
 - 1 cup grated Parmesan cheese
 - 1/4 tsp garlic powder
 - 1/4 tsp pepper
 
Parmesan Crusted Chicken with Bacon Recipe was originally published on myhoustonmajic.com
